Chocolate Sheet Cake

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chocolate sheet cake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chocolate sheet cake is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Chocolate sheet cake is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chocolate sheet cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate sheet cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Chocolate sheet cake using 17 ingredients and 8 steps. Here is how you can achieve it.

This cake is amazing you will definitely fall in love with it. Moist, delicious, super chocolatey cake.

Ingredients and spices that need to be Get to make Chocolate sheet cake:

1. For the cake
2. 1/2 cup + 2 tablespoons flour
3. 7 tablespoons unsweetened cocoa powder
4. 3/4 cup sugar
5. 1 egg slightly beaten
6. 2 tablespoons warm coffee
7. 1/2 cup hot milk
8. 4 tablespoons oil
9. 1/4 teaspoon baking powder
10. Pinch salt
11. For the chocolate caramel
12. 1/2 cup white sugar
13. 1/4 cup water (for richer caramel use milk instead)
14. 1 tablespoon cocoa powder
15. For the chocolate ganache
16. 200 grams dark chocolate (I used 100grams dark chocolate and 100grams white chocolate)
17. 2/3 heavy cream

Steps to make to make Chocolate sheet cake

1. Have your ingredients ready
2. To make the cake
   
   Preheat the oven to 180°C.
   
   Prepare your 8 inches pan by greasing it or lining it with parchment paper.
3. In a large bowl, sift flour, cocoa powder, baking powder, salt. Add sugar and mix well using a whisk.
   
   Add the egg, oil, coffee, milk, and mix until all the ingredients are well incorporated.
4. Pour your batter in your baking tray and bake for 30-45 minutes or until a toothpick inserted in the center comes out clean.
5. To make the chocolate caramel
   
   Put water and sugar in your pan and cook on medium heat, until all the sugar has dissolved.
   
   Add cocoa powder and mix well. Turn to low heat, continue stirring until the caramel starts to thicken.
   
   Pour in a tin and refrigerate for some minutes in order to set well.
6. To make the ganache
   
   Microwave the heavy cream for 1 minute. Add the chocolate chips, and let it set for some few minutes before you stir. Mix until you have a nice creamy consistency.
7. To assemble the cake
   
   Poke some holes on your cooled cake. Pour the chocolate caramel and spread it evenly over the cake.
   
   Pour your chocolate ganache and spread it well. If you have white chocolate, you can use to create a pattern.
8. Enjoy 🌹

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Chocolate sheet cake. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!