Chocolate Cake

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate cake is something that I have loved my entire life.

Many things affect the quality of taste from Chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve it.

I love eating chocolate cake because is very very nice. I made this one special for my family.

Ingredients and spices that need to be Get to make Chocolate cake:

1. 4 cups White flour
2. 2/4 cups Coco power
3. 3 cups Sugar
4. 1 an 1/2 teaspoon baking power
5. 1 an 1/2 teaspoon of baking soda
6. 2 cup milk
7. 2 cup water
8. 1 cup oil
9. 1 cup warm water 1 egg

Instructions to make to make Chocolate cake

1. Get a bowl add oil, milk, an warm water together.
2. Mix the coco powder together with the white an baking power, an baking soda.
3. Add the 2 mixture together an add ur egg, keep stir like 3min
4. An cake for like 25 min, an after that ur cake is ready.

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So that is going to wrap it up with this special food Recipe of Speedy Chocolate cake. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!