Landslide Chili

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Landslide Chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Landslide Chili is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Landslide Chili is something which I have loved my entire life.

Many things affect the quality of taste from Landslide Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Landslide Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Landslide Chili using 12 ingredients and 7 steps. Here is how you cook it.

I won 1st place in a chili cook off with my recipe. By a landslide! (That's how it was announced) So I call it my landslide chili(: Makes a big pot, but it does freeze well. I usually freeze half.

Ingredients and spices that need to be Take to make Landslide Chili:

1. 1 lb hamburger
2. 1 lb breakfast sausage (I use Jimmy Deans regular)
3. 1 large diced sweet onion
4. 1 clove garlice minced
5. 2 cans dark red kidney beans rinsed
6. 1 can black beans rinsed
7. 1 large can diced tomatoes 28oz (I like Furmans)
8. 3 cans tomato sauce 15oz (I like contadina)
9. 1/4 cup chili powder (don't be scared lol)
10. 1 tsp cumin
11. 1/4 cup juice from a jar of jalapenos (I think this is what makes it 1st place!)
12. to taste salt & pepper

Steps to make to make Landslide Chili

1. Brown the burger, sausage, and onion together on medium heat so you don't burn the onion
2. Add the garlic when your meats are about half way done. It burns easily.
3. Drain off the fat. I just cook it in the pot I use for my chili. Tip it to one side, push the meat to the other side and spoon it out (less dishes lol)
4. Add the rest of ingredients. If you want it spicier chop some of those jalapenos and add. The juice alone does add some heat.
5. Stir. Simmer low for at least 2 hours or more. Just keep it low. (Your home will smell amazing!)
6. Serve with your favs. We like more jalapenos, grated cheese, sour cream, diced onion, tortilla chips, or even fritos. YUMMM

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So that is going to wrap it up for this exceptional food Recipe of Perfect Landslide Chili. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!