Mini Chocolate Biscuit Cake

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Mini chocolate biscuit cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mini chocolate biscuit cake is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mini chocolate biscuit cake is something that I've loved my entire life.

Many things affect the quality of taste from Mini chocolate biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini chocolate biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Mini chocolate biscuit cake using 7 ingredients and 6 steps. Here is how you can achieve that.

#children day special

Ingredients and spices that need to be Prepare to make Mini chocolate biscuit cake:

1. 1 paket Sweet biscuit
2. 100 gram Butter
3. 4 tsp Coco powder
4. Milk
5. 8-10 Kaju
6. 8-10 Almond
7. 3 tsp Sugar

Steps to make to make Mini chocolate biscuit cake

1. Crack the biscuit in small size
2. Ek pan me buttersugar cocoa powder and milk ko ache se milaye
3. 2 min gas pe garam karein
4. Is sauce ko biscuit me mileye kaju or Almond ko Daley
5. Cup cake me dalkar 4 hr refrigerator me set karein
6. Aap ka chocolate biscuit mini cake tayar hai

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Mini chocolate biscuit cake. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!